
One of the oldest nations in Europe, France - which the Romans called Gaul - is also a country with a very rich cultural and environmental heritage. The climate in France is quite varied, but generally west European - on the whole a bit warmer than the UK, a bit cooler than Spain . Don't expect to find summer in winter in the South of France!
The
spirit of France....
Like
any country, France is "different"; it's a special place, with its
ways, its quirks, its wonderful variety, its joie-de-vivre and its
bureaucracy. Depending on circumstances, life in France can be anything
from incredibly relaxed to frustratingly rigid. Stereotypes die hard;
there is still a comic-book stereotype image of the Frenchman dressed
in a striped tee-shirt and beret, smoking a Gauloise, and
carrying
a string of onions round his neck; or else driving a Citroën 2CV to
market, with two chickens and a rabbit on the back seat. But it is
doubtful if this stereotype still exists anywhere; perhaps just here
and there, but without the onions, and certainly not in modern urban
France. And the iconic 2CV or "Deux-chevaux" is today a rare
site
on French roads.
Even so, rural France is still
home to a dwindling generation of traditional country folk, living life
as it used to be; and the heritage and traditions of the past are being
carefully preserved and even reactivated by younger generations, often
fugitives from city-life. The old France is still alive and well, in
its own way, and still to be found in its villages and markets,
traditions and regional specialities. And of course, it is true that
the French eat snails - and very good they are too, as long as they
have been properly prepared by the chef, in a delicious sauce of
garlic, parsley and butter.... More about that on the wining
and dining in France
page.
Bread
and wine
In spite of the great variety to be found in France, some
things like the baguette
the famous French bread stick, change little from one region to
another; you'll find baguettes of all qualities in all regions, varying
from the absolutely delicious, to the hard and tasteless. Yet a fresh
baguette, coming warm from a traditional bakery, is surely one of the
most delicious forms of bread to be found anywhere in the world! There
are many different types
of French bread,
but tasty baguettes can be bought all over France, and a trip to the
local "boulangerie" is often one of the daily highlights of a
holiday in France. But do not confuse the "boulangerie" with the
bread-counter in a supermarket! Indeed, the pre-frozen "fresh-baked"
bread counters in supermarkets are not even allowed, by law, to call
themselves "boulangeries".
Then there's wine. France
is one of the world's great wine producing countries, and a country
with a vast range of wines, from heavy Mediterranean reds to light
fruity sparkling whites, via less well known varieties including "grey
wine" (vin gris) and "yellow wine" (vin jaune). The most famous wines
of France, Bordeaux, Burgundy and Champagne are just the tip of the
iceberg; discover the immense variety on the About-France.com French wines pages.
Planning
a trip to France:
France is one of the world's leading tourist destinations. If you have
all the time in the world, you may not need to plan your holiday in
France, you can just wander along at your own leisurely pace,
and
it will be a wonderful and varied experience. Whether you plan to drive
or fly to France, you may find it useful to check out our words of
warning tips on booking
your travel to France.
About-France.com provides information to
help you choose a destination,
or travel through France,
check your route
through France, discover the
things to
visit in France and its regions, find a place to
stay, for example a holiday
cottage, or a place to study
French, and much more. There's even a page on medical cover for your stay in
France, and what to do if you get taken ill or have an
accident, as well as some advice and information for people interested
in buying property in
France.